Hospitality and Tourism, C.A.S.
Hospitality and Tourism
Certificate in Applied Science
This certificate will prepare students for entry level positions in the hospitality industry. Completion of this certificate provides the skills needed to meet personal and professional goals in the chosen hospitality field. Students will need to complete a field experience as part of this program.
Graduates can expect to obtain employment positions such as assistant managers in restaurant food service, assistant hotel managers, conference planners and managers in areas related to travel and tourism.
Non-Credit Options / ServSafe Food Protection Manager